French Baguettes (pack of 4)

Experience the delight of our freshly baked gluten-free French baguettes, available in both plain and seeded varieties. Each loaf features a crusty exterior that gives way to a soft, airy interior, making them perfect for sandwiches or simply enjoyed with butter. The seeded option adds an extra layer of texture and nuttiness, elevating your bread experience. Whether you choose the classic plain baguette or opt for the delightful crunch of seeds, these artisanal breads are sure to impress and satisfy your cravings for authentic French bakery goods.

Ingredients: Water, active dried yeast, caster sugar, gluten‑free white bread flour or plain flour, xanthan gum, psyllium husk powder, salt, cider vinegar, egg whites (EGG), butter (MILK), sesame seeds (SESAME) or poppy seeds.

Allergens: EGG, MILK, SESAME (ONLY FOR SEEDED)

Made in a dedicated gluten‑free kitchen.

All products baked fresh, if not consuming on the same day, they can be stored in airtight containers and refreshed in the microwave or oven.

Freezing instructions:

Products can be frozen in airtight containers for up to 3 months. Once defrosted can be refreshed in the microwave or oven. (Times cannot be given as models vary)